MEAT EXPORTER / CHINA REG. NO. CURY01011808010018 | Establishment No.: 52 Suc. Carlos Schneck SA Uruguay (EMAIL : succarlosschnecksa@meatfoods.ws )
Suc. Carlos Schneck SA is a trusted name in Uruguay’s beef industry, recognized for its commitment to high-quality meat production, international certifications, and strict sanitary standards. With decades of experience in cattle processing, slaughtering, deboning, and export operations, the company continues to deliver premium beef cuts to demanding clients across worldwide markets.
Our facility follows state-of-the-art production processes, guaranteeing full traceability from farm to shipment. Every cut is inspected, chilled or frozen with advanced technology, and packaged to preserve its natural flavor, tenderness, and freshness.
Whether you manage a supermarket chain, wholesale business, restaurant distribution network, or import/export operation, Suc. Carlos Schneck SA delivers beef you can trust — consistently, safely, and on time.

Our cattle are raised naturally on open pastures, producing leaner, healthier, and richer-tasting beef known worldwide for quality.
We comply with the strictest international regulations, enabling export to:
From animal selection to final packaging, every step is monitored and controlled to ensure safety, quality, and transparency.

We provide:
Our experienced team manages documentation, cold-chain handling, certification, and shipping to ensure smooth delivery anywhere in the world.

At Suc. Carlos Schneck SA, our goal is to build long-term partnerships through:
We help distributors, food service companies, and global importers secure reliable beef supplies for growing markets.

For inquiries and export partnerships:
Suc. Carlos Schneck SA
Camino Colman 4598, Montevideo Uruguay
email succarlosschnecksa@meatfoods.ws
We comply with Uruguayan health regulations, international veterinary certificates, HACCP, and global export protocols. Each production stage — slaughtering, deboning, chilling, freezing, and packaging — is performed under strict hygienic controls to guarantee safe, export-ready beef.
Yes. We supply a full range of premium cuts and can customize trimming levels, fat cover, packing size, labeling, and packaging formats. Our production team works closely with buyers to meet market-specific requirements such as Chinese, EU, Halal, or other regional standards.
We offer flexible order quantities depending on the destination and product type. Most exports ship in full refrigerated or frozen containers, but we also provide customized solutions for distributors needing mixed loads or specific volume arrangements.
We maintain a fully controlled cold chain using blast freezers, vacuum packaging, temperature monitoring systems, and sealed export containers. This ensures that all beef products arrive fresh, stable, and compliant with destination requirements.
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