MEAT EXPORTER / CHINA REG. NO. CURY01011808010004 | Establishment No.: 150 Solís Meat Uruguay (Ersinal SA) Uruguay (EMAIL : solísmeaturuguayersinalsa@meatfoods.ws )
Uruguay is world-famous for its green pastures, healthy livestock, and top-quality beef — and Solís Meat (Ersinal S.A.) proudly continues that legacy. As one of Uruguay’s most trusted beef meat production and export companies, we specialize in delivering premium-quality, grass-fed beef to international markets that demand excellence, safety, and authenticity.
Whether you’re a wholesaler, importer, restaurant chain, or retailer, Solís Meat offers reliable supply, consistent quality, and full traceability from farm to table.

Our cattle are raised naturally on Uruguay’s vast green fields — free from hormones, antibiotics, and artificial additives. This ensures a pure, healthy, and nutrient-rich beef product.
We maintain strict traceability systems that allow every cut of meat to be tracked from the farm to the export container. Sustainability and transparency are at the core of our process.
At Ersinal S.A., we operate with modern slaughtering, deboning, and packaging facilities that meet international hygiene and food safety standards, including HACCP, ISO, and Halal certifications.
Solís Meat proudly exports to Europe, the Middle East, Asia, and Latin America, serving both bulk and customized orders. We ensure timely delivery with temperature-controlled logistics for maximum freshness.
From primal cuts to portioned steaks, we provide tailored solutions to meet client specifications — vacuum-packed, frozen, or chilled.

Each product is processed with the highest international standards to preserve flavor, tenderness, and shelf life.
At Solís Meat Uruguay, quality isn’t just a promise — it’s a responsibility. Our expert team ensures every step of production, from animal welfare to final shipment, meets the strictest export regulations.
We believe in long-term partnerships, providing our clients with consistent supply, transparent communication, and premium-grade Uruguayan beef they can trust.

For inquiries and export partnerships:
Solís Meat Uruguay (Ersinal SA)
Ruta 8, km 87, Lavalleja Uruguay
email solísmeaturuguayersinalsa)@meatfoods.ws
Solís Meat produces 100% grass-fed
Hormone-free Uruguayan beef raised on natural pastures.
The meat is flavorful, tender, and produced under certified hygiene and export standards.
Yes. We export premium beef to Europe, the Middle East, Asia, and Latin America, ensuring freshness through a fully cold-chain-managed logistics system.
Absolutely. Our processing plant is Halal-certified, making Solís Meat a trusted supplier for Islamic markets that demand top-quality Halal beef.
Yes. Solís Meat provides customized cuts, packaging, and labeling according to each client’s market needs — perfect for retailers, restaurants, and distributors.
Our plant follows HACCP and ISO standards, ensuring every cut of beef meets international food safety requirements. Each product is fully traceable from farm to export.
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