INDUSTRIAS FRIGORIFICAS SUR SA Claimed
MEAT EXPORTER / CHINA REG.CARG01012310060003 | Establishment No.: 3574 INDUSTRIAS FRIGORIFICAS SUR SA
The Best Argentine Beef Cut’s and Offals
Industrias Frigorificas Sur S.A. (IFSSA) is located in a privilege place, taking inconsideration it´s proximity to “Mercado de hacienda de Liniers‿and the main trading centres, and only 30km from Downtown Buenos Aires, with the best access through the national highways.
At INDUSTRIAS FRIGORIFICAS SUR S.A., product quality is at the core of our operation. Our beef is sourced from healthy, grass-fed cattle raised on Argentina’s rich pastures, ensuring natural flavor and exceptional tenderness. Every stage of production—from slaughtering and processing to packaging and cold storage—is carried out under strict SENASA supervision and in full compliance with international food safety standards.
Through rigorous quality assurance, hygienic practices, and temperature-controlled logistics, we guarantee beef products that deliver premium freshness, safety, and authentic Argentine taste to customers around the world.
Beef Quality
At INDUSTRIAS FRIGORIFICAS SUR S.A., we uphold Argentina’s proud legacy of producing some of the world’s finest beef. Our commitment to quality begins at the source — cattle raised naturally on open grasslands, free from growth hormones and unnecessary antibiotics. The animals feed on rich, native pastures, resulting in beef that is tender, flavorful, and nutritionally superior.
Our production facility operates under continuous SENASA supervision, ensuring every process meets the strictest standards of hygiene, food safety, and animal welfare. Each carcass and cut undergoes multiple inspection stages, from ante- and post-mortem veterinary control to microbiological testing and temperature monitoring throughout the cold chain.
We use advanced vacuum packaging and chilling systems to preserve the meat’s natural characteristics, guaranteeing freshness, color, and texture upon arrival in international markets. Every shipment is fully traceable—from the farm to the final product—supported by detailed documentation and certification.
SENASA N° 3574
Location:
Loma Hermosa, Buenos Aires, Argentina.
Production:
- Cicle I: Big animals — Capacity: 28.000 ton.
- Cicle II: Big animals — Capacity: 3.600 ton.
Cold Storage Capacity:
- 7 cold storages of 300 ton. total
- 5 frozen tunnels of 5 ton. each
- 8 frozen deposits of 25 ton.
- 7 cold storages with cold mix hangers
- – Cooled +2C / -2C
- – Frozen deposit -18C / -20C
For inquiries and export partnerships:
Email: ifssa@meatfoods.ws
INDUSTRIAS FRIGORIFICAS SUR SA
MIRAMAR Y RIO NEGRO, Argentina
FAQs
Our exclusive suppliers:
Establecimiento Frigorífico Azul S.A.
SENASA N° 1326
Location:
Azul, Buenos Aires, Argentina.
Over 40 years experience of hare and hen raw and cooked meat production, makes EFASA a major referent in the field of wild meat production in Argentina. Built by a German investment Group, each detail has been done to satisfy the highest health and quality standards.
It´s quality construction, cleaning and hygiene during productive process, sush as its production organization, makes EFASA one of the main Argentina slaughterhouses in this difficult and demanding wild meat market.
Production:
Cicle I: Small and medium animals / Capacity: 50.000 ton/year.
Cicle II: Small, medium and big animals / Capacity: 25.000 ton/year.
Cold Storage Capacity:
3 cold storages of 1.700 ton. total.
5 frozen tunnels of 16 ton. each.
5 frozen deposits.
3 cold storages with cold mix hangers.
- Cooled+2C/ -2C.
- Frozen deposit -18C/ -22C.
Industrias Frigoríficas Sur
Industrias Frigoríficas Sur S.A.
SENASA N° 3574
Location:
Loma Hermosa, Buenos Aires, Argentina.
Industrias Frigoríficas Sur S.A (IFSSA) is located in a privilege place, taking in consideration it´s proximity to “Mercado de hacienda de Liniers” and the main trading centres, and only 30 km from Downtown Buenos Aires, with the best access through the national highways.
Production:
Cicle I: Big animals / Capacity: 28.000 Ton.
Cicle II: Big animals / Capacity: 3.600 Ton.
Cold Storage Capacity:
7 cold storages of 300 ton. Total.
5 frozen tunnels of 5 ton. each.
8 frozen deposits of 25 ton.
7 cold storages with cold mix hangers.
- Cooled +2C/ -2C.
- Frozen deposit -18C/ -20C.
Patagonia Meat
Patagonia Meat S.A.
SENASA N° 4635
Location:
General Pico, La Pampa.
Located in the center of Argentina, the large trajectory in hare production of this plant started many years ago when Vizental still owned the plant. Since then, it conserves a high productivity, organization and health conditions, that allow Patagonia Meat, to export the most exclusive and demanding European destinations with selective meat cuts going directly from our plant to the shelves of the more prestigious European supermarkets.
Production:
Cicle I: Small and medium animals / Capacity: 40.000 ton/year.
Cicle II: Small, medium and big animals / Capacity: 18.000 ton/year.
Cold Storage Capacity:
12 cold storages of 700 ton. total.
2 frozen tunnels of 25 ton. each.
2 frozen deposits of 100 ton. each.
5 cold storages with cold mix hangers.
- Cooled +2C/ -2C.
- Frozen deposit -18C/ - 22C.
About us
South Agribusiness is a trader company based in the Province of Buenos Aires, Argentina. This company has a team highly specialized in international trade, maritime and air transport of goods, equipment, as well as in international finance.
Our company exports frozen meat: beef, poultry, pigs, sheep and wild animals, e.g. hares. Our goods are known in many countries of Europe, Africa, Latin America and the Far East. In each of these continents we have a large group of buyers who have been our customers for many years now and with which we have always prevailed respect and strict adherence regarding the agreed contracts.
South Agribusiness participates annually in major food fairs and exhibitions that take place around the world. SIAL Fair-Shanghai; Anuga Fair in Cologne, Germany; SIAL-Paris, France. We have also actively participated in the fairs of Bangkok and Moscow.
We are strategically partners of a group of slaughterhouses companies with whom we have exclusive contracts and so we carry out the export of everything they produce. We highlight that among this group of plants we have one that has over a century serving in the market for beef and other carry more than 40 years producing for the Argentine domestic market as well as for export.
Our working principle, and so we have kept it for years, is to work with clients for a long term relationship where trust and respect prevail. This, coupled with the solution of any problems that might occur due to the high level of experience of our team, make South Agribusiness the company you need.
Specialties
Beef Offals
South Agribusiness markets and exports all fresh cow giblets and precooked from the best Argentine Beef.
This plant has a production process and organizational excellence with over 100 years of backrest in the food market. IFSSA is synonymous of premium quality and South Agribusiness its export arm that connects it with the world.
Beef offals that are currently marketed are:
Packaged fresh offal’s
Livers
Hearts
Tongues
Jaws
Brains
Entail centers
Tails
Kidneys
Lungs
Fat guts
Chitterlings
Gizzards
Curds
Natural booklets
Natural tripes
Green tripes
Natural bonnets
Tracheas
Nasal cartilages
Aortas
Tendons
Penises
Cervical nerves
Spinal marrows
Diaphragm membranes
Precooked offal’s
Livers
Tongues
Brains
Kidneys
Fat guts
Chitterlings
Gizzards
Curds
White tripes
Tendons
Matured offal’s
Hearts
Jaws
Entail centers
Small meat
